Let’s spice up your snack time with a popular Mexican treat, Cacahuetes Fritos (Spicy Fried Peanuts). This snack is a perfect blend of crunchy peanuts, fiery chili, and a hint of lime, offering a taste explosion that’s hard to resist.
Ingredients:
- 2 cups of raw peanuts
- 2 tablespoons of vegetable oil
- 2 teaspoons of chili powder
- 1/2 teaspoon of cayenne pepper
- Salt to taste
- Zest of 1 lime
Optional Ingredients:
- A pinch of smoked paprika for extra smokiness
- Lime wedges for serving
Preparation Time: 5 minutes
Cooking Time: 15 minutes
Total Time: 20 minutes
Preparation and Cooking Details:
- Heat the vegetable oil in a large skillet over medium heat.
- Add the peanuts and stir until they are well coated with the oil.
- Cook the peanuts, stirring frequently, for about 10 minutes or until they are golden brown.
- In a small bowl, combine the chili powder, cayenne pepper, salt, and lime zest.
- Sprinkle the spice mixture over the peanuts and stir well to ensure all peanuts are evenly coated.
- Continue to cook for another 5 minutes, stirring frequently.
- Remove from heat and let the peanuts cool before serving. They will become crunchier as they cool.